Publications
Industrialized diets modulate host eating behavior via the microbiome–gut–brain axis
Yi Jia Liow, Amar Sarkar, Rachel N. Carmody
Trends in Endocrinology & Metabolism, 2026. Vol. 37, No. 2, pp. 164–179.
Dietary fiber induces a fat preference associated with the gut microbiota
Yi Jia Liow, Itsuka Kamimura, Masahiro Umezaki, Wataru Suda, Lena Takayasu
PLOS ONE, 2024. Vol. 19, No. 7, e0305849.
Dissertation
Yi Jia Liow. 2026. Diet shapes host eating behavior via the microbiome-gut-brain axis. University of Tokyo.
Preprints
Polyunsaturated fatty acids promote appetite via the microbiome-gut-brain axis
Yi Jia Liow, Shusei Eshima, Mustafa Talay, Vladimir Yeliseyev, Lynn Bry, Rachel N. Carmody
bioRxiv, 2025.